Brinjal (Kali Wangi)

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Brinjal (Kali Wangi)

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Original price was: ₹48.00.Current price is: ₹38.00. (21% Off)

Brinjal  is a variety of eggplant with a glossy purple-black skin and a tender, mildly bitter flavor. Rich in fiber, antioxidants, and essential nutrients, it supports digestion and heart health. Commonly used in curries, stir-fries, and roasted dishes, this brinjal variety adds a rich taste and texture to meals.

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Product Details

Brinjal, also known as eggplant or aubergine, is a versatile vegetable with a glossy purple skin and a mild, slightly spongy texture. It is widely used in curries, stir-fries, grills, and baked dishes for its rich flavor and culinary adaptability.

Nutrition & Health Benefits
A 100g serving of brinjal provides approximately 25 calories, 1g protein, 6g carbohydrates, and 0.2g fat. It is a good source of fiber, vitamin C, vitamin K, potassium, and antioxidants.
Health benefits include supporting heart health, aiding digestion, managing blood sugar levels, promoting weight management, and protecting cells from oxidative stress.

Shelf Life
• Whole Brinjal: Store in a cool, dry place and use within 3–5 days.
• Refrigerated Brinjal: Keep in the crisper drawer and use within 7–10 days.
• Cut Brinjal: Store in an airtight container in the refrigerator and consume within 1–2 days.

Return Policy
Non-returnable. For damaged or incorrect items, request a replacement at the time of delivery.

Disclaimer
Information is accurate at the time of listing; refer to the actual packaging for complete details.

weight

500g

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