Spring onion, also known as scallion or green onion, has a mild, slightly sweet onion flavor. It features long, green leaves and small, white bulbs, both of which are edible. Commonly used in salads, stir-fries, soups, and garnishes, spring onions add freshness and a subtle crunch to dishes.
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Spring Onion(Kanda patta)
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Product Details
Storage Tips
To maintain freshness, wrap in plastic bag and store in a refrigerator or in a cool dry place.
Nutrient Value & Benefits
With anti-bacterial properties, Spring Onions help in fighting cold and flu, and are beneficial for cardiovascular health.
Storage Temperature (degC)
7-15
Health Benefits
Improves digestion
Shelf Life
2 days
Return Policy
Non-returnable. For damaged or incorrect items, request a replacement at delivery.
Description
With small onion bulbs at the base, Spring Onions are sweeter and more mellow than regular onions. The leafy greens on top have intense flavour. They add a crunch and sharp taste to your meals.
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
| weight | 250 g |
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